Kandace and Alyssa are at it again and this week we are taking on the restaurant industry. Well, really not the entire industry, but we are bringing in our very own expert, Thomas Penn, to talk about restaurant management, cutting costs, and impoving your bottom line. Send questions for this weeks show to answers@localandindependent.com
Small Biz![]()
| Restaurant Management![]()
| Cost cutting![]()
| improving bottom line![]()
| Kandace and Alyssa![]()
Small Biz









